Ingredients

• 4 medium green tomatoes sliced, soaked in salted water
• ¾ cup Bisquick
• ¼ cup cornmeal
• 1/3 cup Mark’s “Original” Sauce
• 2 Tbs. water
• 1 egg, beaten
• Salt and pepper to taste
• cooking oil

Directions

Soak tomatoes in salted water for 1 hour. Drain off water. Heat oil in frying pan. Mix batter ingredients thoroughly. Dip each tomato slice in batter. Carefully place tomato slice in frying pan. Sprinkle on salt and pepper to taste. Brown on both sides. Remove and drain off excess oil. Serve with Mark’s “Original” Sauce.